Schezwan Rice With Schezwan Sauce Recipe:Raagi Cooking Art

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Ingredients,
For Rice,
1) 1/2 Cup Rice
2) 1/4 Cup Capsicum
3) 1/4 Cup Carrot
4) 1/4 Cup Onions
5) 1/2 Tsp Ginger
6) 1/2 Tsp Garlic
7) 1/2 Tsp Chilly
8) Schezwan Sauce As per Taste
9) Salt As Per Taste
10) 2 Tbsp Edible Oil

For Schezwan Sauce,
1) 15-20 Dry Red Chillies(Kashmiri)
2) 1 Tbsp Vinegar
3) 1 Tsp Soya Sauce
4) 2 Tbsp Sugar
5) 2 Tbsp Edible Oil
6) 1 Tbsp Chopped Garlic
7) 1 Tbsp Chopped Ginger
8) 2 Tbsp Tomato Sauce
9) 2 Tbsp Water
10) Salt As Per Taste

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Raagi Cooking Art